We don’t usually drink on a Monday, but decided to break the routine for the sake of some made-up anniversary, and heading off to The Salt Room in Brighton for a BYO dinner.
Taking these two lovelies with us:
A half bottle of Lanson Black Label to start the proceedings, and then a Niepoort offering- 2014 Lagar de Baixo, a 100% Baga, and a lovely wine indeed. It’s a light-ish red, so should go with either meat or fish - so we’re not too restricted on the mains options. Limited headache guaranteed, too!
Happy Monday, all!