When it comes to white my palette is sometimes lacking in any sophistication. In the hopes that the sun returns sooner than later I want to lift a case of chardonnay - but really looking for lots of oak, buttery flavours etc. No subtlety!
I’d have enjoyed sampling a few to try and find a good value way to achieve that but since mixed cases are off the menu for now - any recommendations on what I’m after?
One I have tried and rather enjoyed - it’s a little toned down from the usual California example, but still displays the creamier side of Chardonnay is this South African example from Boschendal (good value too!):