After tasting a delicious Morgon by Joseph Burrier from WS earlier this year, I bought a mixed case of 2015 Burrier / Beauregard wines, including some Fleurie, Moulin a vent, Julienas, and Morgon and stashed it away in Society Reserves. I notice that many of these wines have quite long drinking windows - eg from now until 2024 for Julienas and until 2030 for Moulin a vent and Morgon.
I have no experience of older Beaujolais and I’d be interested to learn how these wines will change with age? Will they improve or just taste different? When will they be at their best? I’m not in any rush to take them out of reserves - equally, if they are not going to get significantly better over time I might as well enjoy them now!
Thanks in advance for any advice.