Ok, its warm in the North East for a change. It may rain by Sunday but I’m hoping for this continuing stretch of warm(ish) weather.
I would be interested to hear what everyone’s go to BBQ and al fresco dining wines are? At the end of June I’ll be having a birthday bbq for my little boy who will be turning 4. Last year I went with these boxed wines:
and for a sparkler this is frizzante from Portugal:
All the wines went down really well and tbh there wasn’t much left of any by the end of the day.
I’d like to change it a little this year so what do you like drinking while bbq-ing ? Do you have stable white/red/rosé that you drink ??