Tried a pink Torres this evening in attempt to be virtuous. I often fancy an evening glass of wine but can’t as have to drive errtc etc. So thought I’d give this a go. Bit of an impulse purchase. Here’s the blurb on the back.
Anyway it had provoked a slew of thoughts & questions which i produce for you here, unfined and unfiltered.
Alcohol must be a wonderful catalyst for flavour. The removal seemed to take the essence from this pink drink. Would be interesting to taste the alcoholic version to really understand the difference.
This cost a fiver, cheap for wine so one can’t expect much. Are there more expensive ones that do a better job?
Anyone had other alcohol free wines? I see TWS list a sister product.
It seems to have taken about 25 years to get a reasonable alcohol free beer. (I’m looking at you Kaliber from the 80s). Do we just need to give the boffins more time to create a better product?
Anyway would be interested to hear your thoughts and experiences even if just to accuse me of heresy.